Dedicated to Ganga waters preservation in NCR
For Public Health through Science in Youth,Rural Tourism, Sustainable Livelihoods on Ganga canal in NCR.
GangaVahini
National Capital Region (NCR), India is home to numerous natural & human marvels. On the outskirts of Delhi, about 40 kms from the city-center lies the Upper Ganga Canal, an old waterway constructed by the British almost 170 years ago traversing through the NCR, providing clean water for parts of Delhi, Noida, Ghaziabad and greater Noida.
We have witnessed the Yamuna and the Hindon become toxic & unsuitable for life over the years due to neglect. But somehow, the flowing natural mountain water from the Himalayas which traverses through the NCR as Ganga Canal survives, thus needs to be preserved in the interest of public health of citizens as it offers quality water for both urban and rural areas.
Save Ganga water for better future.
We strive to develop and preserve Delhi NCR’s ONLY surviving Himalayan “River” through field immersions on cycles engaging inhabitants, emphasizing health and promoting sustainable livelihoods.
Ongoing Work
River Ranching | NCR Ganga waterways first | Ecology revive | Food security | Blue Revolution | Fish | Save Water
Children's Day 2019 | GHSS Kushaliya | STUDENT ENTREPRENEURS | RURAL SCHOOL | Ganges Canal banks
NCR's Safer Food | Clean Ganga Waters | Sustainable Livelihoods | Organic Phagera village | Farming
Million Visitor's Waste | Ganga Ghat | Chota Haridwar | Cleaning Drive | Local MLA | River Reveals
Ganpati Visarjan | Drone | 2019 | Chota Hardiwar | Ganga Ghats | Ganesh Nimajjanam | 100% Compliance
In the news
Metal toxicity found in veggies grown near Yamuna: NGT-appointed panel-
The vegetable samples were picked up from Usmanpur Khadar, Geeta Colony and Mayur Vihar and were tested for the presence of metals like Lead (Pb), Nickel (Ni), Cadmium (Cd) and Mercury (Hg)
According to the study conducted by the National Environmental Engineering Research Institute (NEERI), samples from three east Delhi locations were collected to check status of metal concentration in seven vegetables -- cabbage, cauliflower, radish, brinjal, coriander, fenugreek and spinach.
Option is Ganga Fresh Water Vegetables
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